Soul food restaurant and food truck; known for fried catfish sandwich and mac n’ cheese.
Black- and woman-owned Southern/Cajun restaurant; known for Southern deviled eggs and Caribbean lamb chops.
New Orleans-inspired Creole restaurant with oyster bar, cocktails and weekend brunch.
Ethiopian restaurant known for its vegetarian sampler and honey wine in Columbia Heights.
West African take-out spot run by a mother-and-son team, known for jollof rice and Ghanaian peanut soup.
