Little Tokyo Puerto Rican restaurant specializing in mofongo, codfish fritters, tomahawk pork chops and pollo guisado.
Inglewood-born Black-owned burger chain; opened its first Long Beach drive-thru location in a former Church’s site in December 2024.
Caribbean/Panamanian restaurant in Downtown Long Beach serving stuffed snapper, pollo guisado, beef oxtail, seafood empanadas and ceviche, with vegan/vegetarian options.
Downtown Long Beach Louisiana/Cajun seafood restaurant serving grilled and Cajun-style tilapia, catfish, sole and red snapper with Southern soul food
Small-plate, farm-to-fork restaurant and bar in a greenhouse at Farmers Park, run by husband-and-wife team Kwini and Michael Reed.
Ethiopian restaurant in Anaheim serving awaze chicken tibs, kitfo and vegetable sambusa with injera.
